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The Little Café in Copenhagen by Julie Caplin
Blurb
Welcome to the little cafe in Copenhagen where the smell of cinnamon fills the air, the hot chocolate is as smooth as silk and romance is just around the corner…
Publicist Kate Sinclair’s life in London is everything she thought she wanted: success, glamour and a charming boyfriend. Until that boyfriend goes behind her back and snatches a much sought-after promotion from her.Heartbroken and questioning everything, Kate needs to escape.
From candles and cosy nights in to romantic late-night walks through the beautiful cobbled streets of Copenhagen, Kate discovers how to live life ‘the Danish way’. Can the secrets of hygge and happiness lead her to her own happily-ever-after?
Review
I read this book twice. The first time was to enjoy the story and the second was to make notes of the places I should visit when make a trip to this wonderful city. The place never appealed to me before, but after reading this lovely book, I can't wait to experience it for myself.
The story was a joy to read and we could all do with a little hygge in our lives!
About the Author
Julie Caplin is addicted to travel and good food. She’s on a constant hunt for the perfect gin and is obsessively picky about glasses, tonic and garnishes. Between regular gin tastings, she’s been writing her debut novel which is set in just one of the many cities she’s explored over the years. Formerly a PR director, for many years she swanned around Europe taking top food and drink writers on press trips (junkets) sampling the gastronomic delights of various cities in Italy, France, Belgium, Spain, Copenhagen and Switzerland. It was a tough job but someone had to do it. These trips have provided the inspiration and settings for the trilogy, The Little Cafe in Copenhagen, The Little Brooklyn Bakery and the The Little Paris Patisserie.
